Oahu Deluxe Grand Circle Island Tour

Quick Details

  • Duration: 9 hours
  • Availability: Daily
  • Time: 7:00 a.m. – 4:30 p.m.
Adult Deluxe (12 and older)
$136
Child Deluxe (4-11)
$91

Oahu’s Deluxe Grand Circle Island Tour

During this captivating, wraparound adventure, you will be swept off to the island’s most awe-inspiring landmarks and destinations, including the world-famous Hanauma Bay, the spouting “Blow Hole,” and the sacred Kualoa Ranch nestled against the stunning Koolau Mountains.

The narrated Oahu circle tour begins at Diamond Head, then heads past the lavish beachfront residences of celebrities and moguls in Kahala. The trip continues east to Hanauma Bay, then stops at the Halona “Blow Hole,” where a natural volcanic lava tube shoots water to dramatic heights. A stop in Waimanalo will allow you to experience the small-town side of Oahu. At the Byodo-In Temple, tucked in the Valley of the Temples, you will see a half-sized replica of Japan’s 450-year-old place of worship, then travel to the sacred Kualoa Ranch for a tram tour to the lush Kualoa Mountains. At the northern peak of the island, the tour cruises by the Laie Hawaii Mormon Temple and North Shore’s best surfing beaches, then ends at Dole Plantation, home to the famous Dole Whip ice cream. A perfect way to cap a sweet day!

*Please note Hanauma Bay is a strict conservation area, on occasion when capacity is reached, we may not be allowed to stop.*

Tour Overview (˟denotes stops made, ˟˟denotes stop if parking available)

  • Halona “Blow Hole” Lookout˟˟
  • Waimanalo Town˟
  • Nuuanu Pali Lookout˟ Please note: Nuuanu Pali Lookout is closed until further notice due to road construction. Learn more
  • Byodo-In Temple˟
  • Kualoa Ranch˟
  • Laie Hawaii Mormon Temple
  • North Shore Surfing Beaches
  • Dole Plantation˟
  • Chinaman’s Hat
  • Diamond Head
  • Kahala Estates
  • Hanauma Bay Lookout˟˟

Deluxe Tour Features

  • Includes a souvenir gift and a BBQ buffet lunch at Aunty Pat’s Cafe at Kualoa Ranch
  • Kualoa buffet menu: Kualoa field green salad, fresh pineapple wedges, kimchee, BBQ pork ribs, buttered corn, mango-pineapple teriyaki chicken, Kualoa chili, steamed white rice, chef’s choice of dessert.
  • Vegetarian/gluten-free menu: Guests can choose one of the following items from the buffet, which come with Kualoa field green salad, kimchee, and fresh sliced pineapple
    • VEG – Stuffed spinach mushroom roll-ups, garden burger, veggie wrap, or veggie sandwich
    • GF – Grilled mahi-mahi